From Coastal Living. I would serve this on a spinach and/or seafood salad. They pair it with scallops. Yum!
Author: dicentra
A delicious butter with the flavors of Scandinavia! Fresh dill makes this so good! Wonderful over fish, veggies, especially new potatoe, and yummy with...
Author: Sharon123
Make and share this Mock Hollandaise Sauce recipe from Food.com.
Author: GrandmaIsCooking
These veggie kabobs are unbelievably easy and delicious. Marinated in Italian dressing and grilled until crisp-tender, these kabobs make a tasty accompaniment...
Author: MarthaStewartWanabe
This is a recipe I found that I want to try so I am posting for safe keeping. This recipe is from Ball Canning.
Author: MarilynInNC
If you like cabbage, i think you will love this. BF adores this, although i'm not a cabbage lover, so i never eat any. it's an easy side dish, very little...
Author: bratty
Make and share this Cream of Cabbage Soup recipe from Food.com.
Author: caroline
This is a super delicious salad for anyone that loves beets, and I certainly do!! The flavor of the beets and tomatoes together is so delicious!!
Author: Chef mariajane
Make and share this Whole Grain Mustard Vinaigrette recipe from Food.com.
Author: IMCHFAPL
These are the tastiest 'homemade' sweet dill pickles. Our family has enjoyed these for years!! Yummmmmmmy!!
Author: Chef53Kathy
Make and share this Roasted Eggplant Spread from Ina Garten recipe from Food.com.
Author: AmyZoe
Make and share this Spicy Garlic Dill Pickles recipe from Food.com.
Author: Desperada
Everyone has too much zucchini in the summer. Here is another way to use it. A good friend gave this recipe to me along with some zucchini and it was yummy....
Author: Mimi in Maine
Here is a new way to put that crockpot to use! These pickles aren't cooked, but the crock is perfect for brining small batches of pickles. These pickles...
Author: BETHANY T.
The first time I had a beverage with cucumber in it was at a spa several years ago. Simple thinly-sliced cucumber rounds in clean iced water... and it...
Author: Sandi From CA
I've been chasing the perfect avgolemono soup for the past year. This recipe is a labor of love, made probably about 45 times to get it to it's soupy perfection....
Author: Jiggita
Once again I (know not) from whence it came, but I like it ! I put it on pork chops and it works well.
Author: Chef Roly-Poly
this is a sweet tasting coleslaw, nice change for a hot summer day. Got the recipe from publix grocery store and just had to share
Author: Tami.Ticker
Make and share this Cream of Celery Soup recipe from Food.com.
Author: Northern_Reflectionz
This is any easy dip and a favorite where ever I happen to take it, but I always make it for the Super Bowl. Be sure to use a shallow large platter. This...
Author: Boni in Minnesota
From the WW website, posted here for my 'zaar buddies. The following are variations that can be added to the soup with the accompanying POINTS: 1 ½ Tbsp...
Author: xpnsve
This refreshing summer salad is delicious when fresh tomatoes are in season. For variety add 16 ounces spaghetti, cooked and drained, and toss to mix well....
Author: MarieRynr
I bought a new Lodge cast iron pizza pan and this recipe and several others were included in the packaging. These potatoes are flavorful and delicious...
Author: PsychRN
Fabulous lemon marmalade with perfect balance of sweetness and sourness. The inspiration for this came from Gourmet Magazine. It is very important to remove...
Author: Rinshinomori
This is the next best thing to Strawberry Rhubarb Pie and a great way to use all the rhubarb coming in from the garden. You can use fresh or frozen strawberries...
Author: Debs Cookin
This recipe may make about 2 quarts. I double or triple it, depending on my carrot supply from my garden. It must be pressure canned. Do not process/ can...
Author: Spencer 2
This dish is so different yet so delicious. I have been waiting all year so that I can cook this for Thanksgiving to wow everyone. My boyfriend ate every...
Author: ArtofAimee
Incorporate just a couple of these simple luau recipes as this caramelized sweet potatoes into your Hawaiian luau menu and you'll delight (and dare we...
Author: Artandkitchen
Preserved ginger is unavailable in Greece so I put up my own. I most often use it in poundcake, but it's great spooned over bread pudding and vanilla ice...
Author: evelynathens
Walnut oil has a distinctive, nutty taste and is used mainly for salads rather than as a cooking medium. You'll find it in many supermarkets and gourmet...
Author: CookingONTheSide
This was the recipe included with my Williams-Sonoma mini tea cake pan. I haven't tried it yet, but wanted to post it on Zaar because I will inevitably...
Author: Crystal
Make and share this Easy Steak Marinade recipe from Food.com.
Author: Joe Smith 2.0
This is an easy-to-make coleslaw that is very good with grilled steaks and potato salad!! Another way to make it is Mandarin-Style Coleslaw: Prepare using...
Author: Chef mariajane
Make and share this Honey Mustard Cole Slaw recipe from Food.com.
Author: MizzNezz
Combine a can of pumpkin with vanilla ice cream, a dash of spice, and a little brown sugar for a rich and creamy dessert. The "Gingersnap Crumble" recipe...
Author: Annacia
Blend of pineapple juice, orange sherbet and sparkling Moscato. Only 3 ingredients transforms the basic mimosas into a creamy, dreamy combination that...
Author: Bonnie G 2
This is a salad recipe from a family friend. It's called a salad but it's really more of a dessert. It's so good!
Author: Shelby Jo
This is my Mother's recipe. It has lots of memories for me. I will often double this recipe and cook in the crock pot. Very easy and hearty soup that's...
Author: CindiJ
i found this recipe at top secret recipes and everyone loves it! they have 2 versions, this was made from the fat-free version although i have been too...
Author: calijenn
Make and share this Zucchini With Salsa recipe from Food.com.
Author: Papa D 1946-2012
Being a family of vegetable lovers, we like parsnips . I find there are not a lot of recipes using parsnip, but found this one on an A.B.C. programme (Cook...
Author: Tisme
These are an easy icebox pickle that are spicy and sweet and stays crisp. Why are they called Christmas pickles? Because they are bright green or red!!!...
Author: Susie D
Make and share this Honey Mustard Dipping Sauce recipe from Food.com.
Author: AshleyP
This is a recipe from my mom, who I'm sure got it from her mom. It's a take on a warm salad with a vinegary base. Try it, it's great!
Author: Meekocu2
You MUST have a heavy duty stand mixer to make this. It is my absolute all time favorite Christmas candy. Please make sure your walnuts are very fresh....
Author: personalchef
This soup paired with a grilled cheese sandwich is the best. My family used to always eat the tomato soup in a can, but DH didn't like it, so I was on...
Author: mommyoffour
This is the Potato Salad I had grown up with...nothing compares to it. So after getting frustrated at my mom's lack of measuring, I was finally able to...
Author: mgaspervich
DH and I made this Bobby Flay recipe today for lunch and enjoyed it a lot. I admit to cheating and using a bottled basil oil that I had on hand. I think...
Author: Dr. Jenny